@beatrizcookinnvibez - Beatriz Santiago Profile

Best Achiote Oil you’ll ever have!! I can’t cook without it! Brings out more flavor to your food! Even just salt & pepper add this to marinade your meat! It’s delicious! Hope you’ll give a try ♥️ #achiotes #spanishrecipes #latinacooking #boricua

I challenged myself to try out women’s league aggressive flag football, something I always wanted to do for 21 years! So glad I overcame my fear no matter how old you are, it’s never too late to enjoy what you love, remember your biggest competitor is yourself, don’t let the snake bite you, poison your mind everything is a competition, do it for you! No one knows your mind & journey as much as you do! The main focus is to be better today than yesterday! We all make mistakes, don’t let that mistake destroy you, let it define you ♥️

We live in a world today that mental health increased! Our children need us. We need to prepare their life ahead of them. We need to remind our children they can be whatever they wanna be, we need to speak into existence in their life. My son is saying he's going to be a Youtube Star, I will forever support his dream. When you believe in them, they believe in themselves. Friendly reminder our children need us today & forever ♾️♥️

Who else can relate? Adulting is so much fun 🙃😁

El Jardin Restaurant & Bakery located in East Boston one the best Colombian Food around Boston. Great food, large quality, and very cheap! My plate was huge was only like $15! Check them out! 🇨🇴♥️

Jamaican Brown Chicken Stew Recipe 3lbs Chicken 1/2 Tbs Paprika 1 Tsp Black Pepper 1/2 Tbs Garlic Powder 1/2 Tbs Pimento 1/2 Tsp Ginger Powder 1 Tbs Jamaican All Purpose (Low Sodium) 1/2 Tbs Jamaican Chicken Seasoning 2 Tbs Browning 1/2 Orange Pepper Diced Small Onion Diced 2 Scallion Diced 3 Fresh Thyme 4 Garlic Cloves Minced 1 Tbs Brown Sugar (Burn) 1c Water 1 Tbs Ketchup Potatoes & Carrots (Optional) 1 Tomato Diced 1 Scotch Bonnet 1. Brown Chicken on high heat with oil for 15-20 minutes. 2. Add water in the same marinate bowl along with ketchup. 3. Pour water to the stew on high heat. 4. Add potatoes & carrots optional 5. Add tomatoes 6. Add Scotch towards end 7. Lower heat on medium/low heat covered, cook for 30 minutes 8. Enjoy with any of your favorite side dish ♥️

#onthisday In Boston we call them General Gau Chicken not Tso 🥢

Replying to @jennysophia

Perfect cute gifts who loves hot sauce #puertoricanfood 10 whole black pepper 2 garlic cloves 4-6 oregano leaves 4-6 Thymes leaves 2 culantro or 6 stem cilantro 1 Tsp salt 2 Tbs Apple Cidar Vinegar 2 habanero peppers 6-8 Thai hot peppers