#ALDIPartner Going to my favorite store @ALDI USA to get all the best ingredients for the holiday season! You know their prices are unbeatable all year long but especially during the Thanksgiving season! #ALDIlove Ingredients: 5-6 red potatoes Fresh garlic Salt Pepper Garlic powder Oregano Parsley 1 tablespoon of butter 1/4 cup - 1/2 cup of Friendly Farm's Heavy Whipping Cream 1-2 tablespoons of Friendly Farm's Sour Cream Homemade chicken gravy Half a stick of salted butter 3-4 tablespoons of flour 1- 1 1/2 cups of Simply Nature Organic Chicken Broth (depending on desired consistency) Couple dashes of Worcestershire Salt Pepper Garlic powder Onion powder How to - - clean and wash potatoes really well. - get a large pot, add some water, place in your potatoes and give them a little massage to remove some starch. Then rinse and fill back up with water! Add in the garlic. Boil until potatoes are fork tender. - once done, remove and drain the water. - add in seasonings, butter and cream and mash until desired consistency. For the gravy - Add in the butter, let melt down, once melted add in your flour and let that brown! Once browned, slowly pour in the chicken broth while whisking! Pour until you have your desired thickness! If you like thin gravy add more broth, if you like thick, add less! If the gravy gets too watery, add more flour!
#ALDIPartner Going to my favorite store @ALDI USA to get all the best ingredients for the holiday season! You know their prices are unbeatable all year long but especially during the Thanksgiving season! #ALDIlove Ingredients: 5-6 red potatoes Fresh garlic Salt Pepper Garlic powder Oregano Parsley 1 tablespoon of butter 1/4 cup - 1/2 cup of Friendly Farm's Heavy Whipping Cream 1-2 tablespoons of Friendly Farm's Sour Cream Homemade chicken gravy Half a stick of salted butter 3-4 tablespoons of flour 1- 1 1/2 cups of Simply Nature Organic Chicken Broth (depending on desired consistency) Couple dashes of Worcestershire Salt Pepper Garlic powder Onion powder How to - - clean and wash potatoes really well. - get a large pot, add some water, place in your potatoes and give them a little massage to remove some starch. Then rinse and fill back up with water! Add in the garlic. Boil until potatoes are fork tender. - once done, remove and drain the water. - add in seasonings, butter and cream and mash until desired consistency. For the gravy - Add in the butter, let melt down, once melted add in your flour and let that brown! Once browned, slowly pour in the chicken broth while whisking! Pour until you have your desired thickness! If you like thin gravy add more broth, if you like thick, add less! If the gravy gets too watery, add more flour!