Here’s a simple and tasty Garlic Cheese Dip recipe for an appetizer or side dish: Ingredients: - 1 cup shredded mozzarella cheese - 1/2 cup grated Parmesan - 1/2 cup mayonnaise - 1/4 cup sour cream - 2 cloves garlic, minced - 1/2 teaspoon dried oregano - 1/2 teaspoon dried basil - 1/4 teaspoon red pepper flakes (adjust to your spice preference) - Salt and black pepper to taste Instructions: 1. Preheat your oven to 375°F (190°C). 2. In a mixing bowl, combine the shredded mozzarella, grated Parmesan, mayonnaise, sour cream, minced garlic, dried oregano, dried basil, and red pepper flakes. 3. Season the mixture with a pinch of salt and black pepper. Adjust the seasoning to your taste. 4. Transfer the mixture into an oven-safe dish. A small casserole dish or a cast-iron skillet would work. 5. Bake the dip in the preheated oven for about 20-25 minutes or until it’s bubbly, and the top is golden brown. You can broil it for an additional minute or two to get that nice golden color on top. 7. Remove from the oven and let it cool slightly before serving. 8. Serve the garlic cheese dip with homemade crostini. Pair with Merlot or a light bodied red wine 🍷 Enjoy your delicious garlic cheese dip as a flavorful and creamy appetizer or side dish! . . . #sidedish#holidayrecipes#recipevideo#appetizerideas#wineandfood#easyrecipesathome#simpleanddelicious#EasyRecipe#howto#appetizers#fallrecipes#yum#Foodie#entertainingathome#easyrecipesathome#foodandwine#foodandwinepairing#foodie#delicious#homemade#healthyfood#dinner#foodies#tasty#homemaderecipes#newrecipe
Here’s a simple and tasty Garlic Cheese Dip recipe for an appetizer or side dish: Ingredients: - 1 cup shredded mozzarella cheese - 1/2 cup grated Parmesan - 1/2 cup mayonnaise - 1/4 cup sour cream - 2 cloves garlic, minced - 1/2 teaspoon dried oregano - 1/2 teaspoon dried basil - 1/4 teaspoon red pepper flakes (adjust to your spice preference) - Salt and black pepper to taste Instructions: 1. Preheat your oven to 375°F (190°C). 2. In a mixing bowl, combine the shredded mozzarella, grated Parmesan, mayonnaise, sour cream, minced garlic, dried oregano, dried basil, and red pepper flakes. 3. Season the mixture with a pinch of salt and black pepper. Adjust the seasoning to your taste. 4. Transfer the mixture into an oven-safe dish. A small casserole dish or a cast-iron skillet would work. 5. Bake the dip in the preheated oven for about 20-25 minutes or until it’s bubbly, and the top is golden brown. You can broil it for an additional minute or two to get that nice golden color on top. 7. Remove from the oven and let it cool slightly before serving. 8. Serve the garlic cheese dip with homemade crostini. Pair with Merlot or a light bodied red wine 🍷 Enjoy your delicious garlic cheese dip as a flavorful and creamy appetizer or side dish! . . . #sidedish #holidayrecipes #recipevideo #appetizerideas #wineandfood #easyrecipesathome #simpleanddelicious #EasyRecipe #howto #appetizers #fallrecipes #yum #Foodie #entertainingathome #easyrecipesathome #foodandwine #foodandwinepairing #foodie #delicious #homemade #healthyfood #dinner #foodies #tasty #homemaderecipes #newrecipe